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We hope you got insight from reading it, now let's go back to pan seared cod with homemade chorizo recipe. You can cook pan seared cod with homemade chorizo using 20 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to prepare Pan seared cod with homemade chorizo:
- Use of Fish.
- Provide 2 of cod fillets.
- Provide 2 tbsp of olive oil.
- Take 1 tsp of salt.
- Use 1/4 tsp of white pepper.
- Take of Chorizo.
- Take 1 lb of hot italian sausage, ground.
- Use 1 bunch of flat parsley, chopped.
- Use 1/4 cup of cider vinegar.
- Use 1 tsp of salt.
- Use 1/2 tsp of onion powder.
- Take 1/2 tsp of garlic powder.
- Get 1 tbsp of paprika.
- Take 1/4 tsp of red pepper.
- Get 1 tsp of cumin.
- Get 1/2 tsp of corriander, ground.
- Get 2 clove of garlic, minced.
- You need of Garnish.
- Prepare 6 of cherry tomatoes, halved.
- Provide 2 tsp of olive oil.
Steps to make Pan seared cod with homemade chorizo:
- Mix all chorizo ingredients in a bowl..
- Heat pan on medium. Cook sausage. Then remove from pan..
- Turn heat up medium high. Season both sides of fish. Add oil to pan (if needed). Add fish to pan..
- Flip fish after 2 minutes. Cook for another two minutes..
- Remove fish and let rest. Coat tomatoes with oil. Add tomatoes to pan and turn heat down to medium low. Cook for 1 mintue..
I used a homemade spice rub sprinkled on the cod prior to cooking, and the fish came out great. Download Now. saveSave Pan Seared Cod With Potatoes and Chorizo For Later. Meanwhile in the same pan add the chorizo and a little more olive oil if required. Cook the chorizo over a medium heat until the oils come out, next add the potatoes and sprinkle the paprika over, continue frying until the. How to Prep and Sear Scallops: A quick and easy tutorial on how to make perfect scallops every time.
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